Related Experiment Video
Updated: May 2, 2026

Measuring Carbon Content in Airway Macrophages Exposed to Carbon-Containing Particulate Matters
Published on: July 12, 2024
[The main conclusions about the medical aspects of air pollution: the projects REVIHAAP and HRAPIE WHO/EC]
Abstract:
For the time present the World Health Organization (WHO) is coordinating two major international projects aimed to provide the European Union (EU) with science-based information on health aspects of air pollution for a comprehensive analysis of EU policy in the field of air quality, scheduled for 2013. The information provided is structured in the form of answers to 26 policy-forming key questions, defined by the European Commission (EC). The questions cover the both general aspects that are important for air quality management, and also specific topics related to the health effects of certain air pollutants. Texts of the answers to the questions were provided on requests of large group of invited experts from leading specialized institutions around the world. First stages of the overview of existing data have shown that in recent years there has been published a significant amount of information proving adverse health effects of suspended particulate matter (PM), ozone (O3) and nitrogen dioxide (NO2) in an amount, which typically occurs in the air in Europe. These new data confirm the findings reported in renewed in 2005 WHO Guidelines for Air Quality (GAQ), and show that the negative health effects in some cases may take place at concentrations of aeropollutants in the air below mentioned in the GAQ in 2005. In the review there are presented the scientific arguments in favor of adoption of strong measures to improvement air quality and reduction of the burden of diseases associated with air pollution in Europe. The conclusions formulated within a framework of these projects, are equally referred to all Member States and can become a basis for the development and implementation of effective strategies to reduce air pollution and reduction of its negative impact on the health of the population.
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