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Updated: May 2, 2026

Studying Food Reward and Motivation in Humans
Published on: March 19, 2014
Tonic hyper-connectivity of reward neurocircuitry in obese children
William R Black1, Rebecca J Lepping, Amanda S Bruce
1Department of Psychology, University of Missouri-Kansas City, Kansas City, Missouri, USA.
Insights
Obese children show stronger brain connections between reward and self-control areas. This heightened connectivity may increase their susceptibility to food cues and contribute to obesity risk.
Area of Science:
- Neuroscience
- Developmental Psychology
- Public Health
Background:
- Obesity in children is a significant public health concern.
- Obese children exhibit reduced activation in prefrontal cortex regions linked to self-control when exposed to food stimuli.
- Differences in brain activity suggest underlying neural mechanisms contributing to obesity.
Purpose of the Study:
- To investigate resting-state functional connectivity differences in brain regions associated with self-control between obese and healthy-weight children.
- To explore the neural basis of altered reward processing and inhibitory control in pediatric obesity.
Main Methods:
- Used functional magnetic resonance imaging (fMRI) to measure resting-state functional connectivity.
- Selected seed regions in the bilateral middle frontal gyri based on prior task-based findings.
- Analyzed functional connectivity in a cohort of obese and lean children.
Main Results:
- Obese children displayed greater functional connectivity between the left middle frontal gyrus and reward circuitry.
- Increased connectivity was observed with the left ventromedial prefrontal cortex and left lateral orbitofrontal cortex (OFC).
- These findings indicate altered intrinsic brain network organization in obese children.
Conclusions:
- Obese children have stronger tonic input from reward neurocircuitry to self-control regions.
- This heightened connectivity, combined with weaker self-control activation, may increase vulnerability to food cues.
- These neural differences could contribute to over-feeding and elevated obesity risk in children.
Objective:
Obese children demonstrate less activation in prefrontal regions associated with self-control and inhibition when presented with food cues and advertisements. This study evaluates the differences between obese and healthy weight children in resting-state functional connectivity to these brain regions.
Methods:
Seed regions in bilateral middle frontal gyri were chosen based on previous task-based analysis showing differences between obese and healthy weight children's responses to food-associated stimuli. Functional connectivity to these seed regions was measured in resting-state scans collected in obese and lean children undergoing fMRI.
Results:
Obese children exhibited greater resting-state functional connectivity than healthy weight children between the left middle frontal gyrus and reward-related regions in the left ventromedial prefrontal cortex, as well as the left lateral OFC.
Conclusion:
Previously published results demonstrated that obese children exhibit less activity in brain regions associated with self-control when viewing motivationally salient food advertisements. Here, it is shown that the obese children also have tonically greater input to these self-control regions from reward neurocircuitry. The greater functional connectivity between reward and self-control regions, in conjunction with weaker activation of self-control neurocircuitry, may render these children more susceptible to food advertisements, placing them at elevated risk for over-feeding and obesity.
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