Predator-prey trophic relationships in response to organic management practices

Jason M Schmidt1, Sarah K Barney, Mark A Williams

  • 1Department of Entomology, University of Kentucky, S-225 Agricultural Science Center North, Lexington, KY, 40546, USA.

Molecular Ecology
|March 29, 2014
PubMed
Summary

Molecular gut content analysis revealed that 11% of predators consumed the squash bug (Anasa tristis). Organic farming practices, particularly row covers, impacted predator-prey dynamics and pest control effectiveness.

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