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Published on: April 28, 2014
Do children's upper respiratory tract infections benefit from probiotics?
Susanna Esposito1, Donato Rigante, Nicola Principi
1Pediatric Highly Intensive Care Unit, Department of Pathophysiology and Transplantation, Università degli Studi di Milano, Fondazione IRCCS Ca' Granda Ospedale Maggiore Policlinico, Via Commenda no, 9, Milan 20122, Italy. susanna.esposito@unimi.it.
Insights
Probiotics may offer some benefits for children
Area of Science:
- Pediatric immunology
- Microbiome research
- Gastroenterology
Background:
- The gut microbiota influences lung immunity and inflammation.
- Probiotics are live microbes that can modify gut populations for host benefit.
- Their impact on children's respiratory tract infections (RTIs) requires evaluation.
Purpose of the Study:
- To review current knowledge on probiotics' impact on pediatric RTIs.
- To assess the potential of probiotics in preventing and treating RTIs in children.
Main Methods:
- Literature review of studies on probiotics and pediatric respiratory health.
- Analysis of laboratory and clinical data on probiotic efficacy.
- Evaluation of gastrointestinal-respiratory interactions.
Main Results:
- Existing data on probiotics for pediatric RTIs are limited and contradictory.
- Some studies suggest potential clinical advantages, but strain-specific effects are unclear.
- Evidence is insufficient to recommend routine probiotic use for preventing RTIs.
Conclusions:
- Further research is needed to understand probiotic mechanisms and identify effective strains for pediatric RTIs.
- Data on children with chronic conditions and lower respiratory tract infections are lacking.
- Clarifying probiotic roles in prevention and treatment requires more robust studies.
Background:
The microbiota of the gastrointestinal tract have profound influence at multiple levels, even on the development and maintenance of lung immunity and inflammation. Aim of this review is to evaluate the current knowledge about the specific impact on children's respiratory tract infections from probiotics, live microbes with the power to modify intestinal microbial populations and exert subsequent benefits for the host.
Discussion:
The role of probiotics in gastrointestinal and allergic diseases has been largely assessed, but the number of studies performed so far in the field of respiratory tract infections is small, though some data show that probiotic administration might display clinical advantages. Probiotic strain identity and host genetic differences may account for differential modulation of immune responses by probiotics. Current laboratory and clinical data regarding the possibility of the role of probiotics on preventing the development of respiratory tract infections are contradictory, and are somewhat insufficient to recommend strongly their routine use. Further study of gastrointestinal-respiratory interactions is likely to yield important insights into the pathogenesis of different pulmonary diseases, and improve our knowledge in the prophylactic role of probiotics in children affected by recurrent upper respiratory tract infections.
Summary:
A better understanding of the effects of different probiotic strains and a deeper insight into their mechanisms of action are needed for the validation of specific strains carrying a potential to modify the frequency and severity of RTIs in infants and children. No data have been collected in pediatric patients with chronic underlying diseases, and yet there are no published data concerning treatment of RTIs with probiotics. The very few studies published so far do not indicate which micro-organism or administration regimen might exert beneficial effects as a prevention tool of RTIs both in healthy children and in those with recurrent RTIs. Further research to establish the role of probiotics in the treatment and prevention of RTIs, including those involving the lower respiratory tract, are required and should also clarify if any susceptible subgroups of respiratory diseases exist, and how these subgroups benefit from supplementation with certain probiotic strains.
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