Biotoxin sensing in food and environment via microchip

Zhaowei Zhang1, Li Yu, Lin Xu

  • 1Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, China; Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, Wuhan, China.

Electrophoresis
|April 12, 2014
PubMed
Summary

Rapid microchip sensing systems offer a low-cost, portable solution for detecting dangerous biotoxins in food and environmental samples. These advanced microfluidic and microarray platforms enhance sensitivity and efficiency for critical public health monitoring.

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