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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Impact of cultivar selection and process optimization on ethanol yield from different varieties of sugarcane

Yuda Benjamin1, Maria P García-Aparicio1, Johann F Görgens1

  • 1Department of Process Engineering, Stellenbosch University, Private Bag X1, Matieland, Stellenbosch 7602, South Africa.

Biotechnology for Biofuels
|April 15, 2014
PubMed
Abstract

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