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Glycolic acid and tryptophan effects on feed intake and hypothalamic indoleamines in chicks
Y Pinchasov1, B I Fancher, W H Burke
1Department of Poultry Science, University of Georgia, Athens 30602.
Abstract:
The effect of intraperitoneal injections of glycolic acid, glycine or tryptophan on feed intake and hypothalamic levels of 5-hydroxy-tryptamine (5-HT) and 5-hydroxy indole acetic acid (5-HIAA) was examined in chicks. Glycolic acid significantly depressed feed intake in a dose-dependent manner in comparison to saline or glycine, but only in birds injected with a level higher than 150 mg/kg body weight. The injection of glycolic acid or tryptophan but not glycine inhibited feed intake, and increased hypothalamic 5-HT and 5-HIAA 2 hr post-injection, as compared with saline injected controls. Blood plasma total lipids were elevated by all 3 compounds but plasma glucose was unaffected. The reduced feed intake obtained by injection of glycolic acid appears to result from an effect on the serotonergic system.