Updated: May 1, 2026

Less-Invasive Technique for Non-stabilized Mandibular Fracture in Mouse Models
Published on: September 27, 2024
Philip S L Anderson1, Sabrina Renaud, Emily J Rayfield
1School of Earth Sciences, University of Bristol, Bristol, UK. Philip.Anderson@duke.edu.
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Plasticity allows mouse mandibles to adapt shape to diet. Hard food diets enhance jaw biomechanics for chewing, while soft food diets alter integration patterns, potentially influencing evolution.
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