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Changes in plant cell-wall structure of corn stover due to hot compressed water pretreatment and enhanced enzymatic

Wei Zhou1, Maohua Yang, Caixia Wang

  • 1National Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, P.O. Box 353, Beijing, 100190, China, wzhou@mail.ipe.ac.cn.

World Journal of Microbiology & Biotechnology
|April 23, 2014
PubMed

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