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Influence of tea consumption on acute myocardial infarction in China population: the INTERHEART China study

Guang Hao1, Wei Li2, Koon Teo3

  • 1State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, People's Republic of China.

Angiology
|April 24, 2014
PubMed

Keywords:
Chinese populationacute myocardial infarctioncase–control studiestea

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