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Phenolic compounds and carotenoids from four fruits native from the Brazilian Atlantic Forest

Nathalia Azevedo da Silva1, Eliseu Rodrigues, Adriana Zerlotti Mercadante

  • 1Department of Biosciences, Federal University of São Paulo (UNIFESP) , Rua Silva Jardim 136, Santos, Brazil , CEP 11015-020.

Journal of Agricultural and Food Chemistry
|May 1, 2014
PubMed

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