Development, validation and application of specific primers for analyzing the clostridial diversity in dark

Xiao-Long Hu1, Hai-Yan Wang1, Qun Wu1

  • 1State Key Laboratory of Food Science and Technology, The Key Laboratory of Industrial Biotechnology of Ministry of Education, Synergetic Innovation Center of Food Safety and Nutrition, School of Biotechnology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiang Su 214122, China.

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