Healthy eating on a budget at ChooseMyPlate.gov

Fortification: new findings and implications.

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Impact of typical rather than nutrient-dense food choices in the US Department of Agriculture Food Patterns.

Journal of the Academy of Nutrition and Dietetics·2012

Updated US Department of Agriculture Food Patterns meet goals of the 2010 dietary guidelines.

Journal of the Academy of Nutrition and Dietetics·2012

Life Course Dietary Insulinemic and Inflammatory Potential and Risk of Type 2 Diabetes in U.S. Women: A Prospective Cohort Study.

Journal of the Academy of Nutrition and Dietetics·2026

Dietary fat, inflammation, circulating tumor cells, and circulating tumor DNA in colorectal cancer survivors: An exploratory cross-sectional study.

Journal of the Academy of Nutrition and Dietetics·2026

Knowledge and intake of sugary drinks: a cross-sectional study from the International Food Policy Study.

Journal of the Academy of Nutrition and Dietetics·2026

Exploring the Experiences and Expectations of a Structured Low Fermentable Oligo-, Di-, Monosaccharide and Polyol Diet in People with Irritable Bowel Syndrome: A Qualitative Investigation.

Journal of the Academy of Nutrition and Dietetics·2026

Digital health in acute care nutrition and dietetics practice: a scoping review.

Journal of the Academy of Nutrition and Dietetics·2026

Intuitive eating is positively associated with body appreciation and other biopsychosocial measures in individuals with polycystic ovary syndrome (PCOS)/polyendocrine metabolic ovarian syndrome (PMOS): A cross sectional study.

Journal of the Academy of Nutrition and Dietetics·2026

Divergent complication patterns of type 2 diabetes in African individuals who are lean versus overweight or obese: a multi-cohort analysis.

Diabetologia·2026

Optimizing Nutrition Strategies for Diabetes Management in India: An Expert Opinion.

Diabetes, metabolic syndrome and obesity : targets and therapy·2026

Transcriptomic and genetic evidence highlights EHHADH in a FUNDC1-associated mitochondrial network in diabetic nephropathy.

Metabolism open·2026

Micronutrient Networks in Nutritional Anemia: A Narrative Review Beyond Pathophysiology, Diagnosis, and Management of Iron Deficiency.

Cureus·2026

Sociodemographic and biochemical correlates of self-reported taste dysfunction: an NHANES analysis.

Open medicine (Warsaw, Poland)·2026

Modulating stress responses via the microbiota-gut-brain axis: a pathway-focused review of GABA, 5-HT, and kynurenine metabolites.

Food research international (Ottawa, Ont.)·2026

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Fortification: new findings and implications.

Impact of typical rather than nutrient-dense food choices in the US Department of Agriculture Food Patterns.

Updated US Department of Agriculture Food Patterns meet goals of the 2010 dietary guidelines.

Life Course Dietary Insulinemic and Inflammatory Potential and Risk of Type 2 Diabetes in U.S. Women: A Prospective Cohort Study.

Dietary fat, inflammation, circulating tumor cells, and circulating tumor DNA in colorectal cancer survivors: An exploratory cross-sectional study.

Knowledge and intake of sugary drinks: a cross-sectional study from the International Food Policy Study.

Exploring the Experiences and Expectations of a Structured Low Fermentable Oligo-, Di-, Monosaccharide and Polyol Diet in People with Irritable Bowel Syndrome: A Qualitative Investigation.

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Intuitive eating is positively associated with body appreciation and other biopsychosocial measures in individuals with polycystic ovary syndrome (PCOS)/polyendocrine metabolic ovarian syndrome (PMOS): A cross sectional study.

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Optimizing Nutrition Strategies for Diabetes Management in India: An Expert Opinion.

Transcriptomic and genetic evidence highlights EHHADH in a FUNDC1-associated mitochondrial network in diabetic nephropathy.

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