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Introduction of two mutations into AroG increases phenylalanine production in Escherichia coli

Rui Ding1, Lifei Liu, Xuhui Chen

  • 1College of Agronomy, Shenyang Agricultural University, Shenyang, Liaoning, People's Republic of China, mnidr7@gmail.com.

Biotechnology Letters
|June 27, 2014
PubMed

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