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Vitamin D, parathormone, and insulin resistance in children born large for gestational age
Insights
Children born large for gestational age (LGA) show higher insulin resistance, but vitamin D (25(OH)D) and parathyroid hormone (iPTH) levels are not involved. Birth weight and body composition impact glucose homeostasis in these children.
Area of Science:
- Pediatric Endocrinology
- Metabolic Health
- Nutritional Science
Background:
- Low vitamin D (25(OH)D) is linked to type-2 diabetes.
- Children born large for gestational age (LGA) may have early insulin resistance.
Purpose of the Study:
- To assess serum 25(OH)D and parathormone (iPTH) in LGA vs. appropriate for gestational age (AGA) prepubertal children.
- To correlate these levels with macrosomia severity and insulin resistance.
Main Methods:
- Prospective study of 77 prepubertal children (5-7.5 years): 38 LGA and 39 AGA.
- Measured fasting glucose, insulin, 25(OH)D, iPTH, and calculated HOMA-IR (homeostasis model assessment for insulin resistance).
- LGA children categorized by birth weight percentile (90th-97th or >97th).
Main Results:
- Higher insulin resistance indices (HOMA-IR, fasting insulin) observed in LGA children with birth weights >97th percentile compared to AGA.
- No significant differences in 25(OH)D levels were found across subgroups.
- Elevated iPTH in the highest birth weight LGA subgroup, but not correlated with insulin resistance.
Conclusions:
- Birth weight and current body composition influence glucose homeostasis in LGA children.
- Serum 25(OH)D and iPTH levels do not appear to be directly involved in the observed insulin resistance in this cohort.
Background:
Low vitamin D [25(OH)D] levels have been associated with type-2 diabetes mellitus. Children born large for gestational age (LGA) may exhibit increased indices of insulin resistance early in life.
Objective:
This study aims to prospectively examine serum 25(OH)D and parathormone (iPTH) levels in LGA and appropriate for gestational age (AGA) prepubertal children, in relation to the severity of macrosomia and insulin resistance.
Methods:
Children were examined at age 5-7.5 years, 38 born LGA and 39 AGA, matched for age, gender, body weight, height and body mass index (BMI). Twenty-one LGA had birth weights in the 90th-97th percentile and 17 >97th percentile. Fasting serum levels of glucose, insulin, 25(OH)D, and iPTH were measured. The homeostasis model assessment for insulin resistance (HOMA-IR) was estimated.
Results:
The insulin resistance indices were higher in the LGA >97th percentile subgroup than in the AGA group: HOMA-IR 1.53±0.66 vs. 1.04±0.53 and fasting insulin 6.92±3.1 vs. 4.78±2.2 μIU/mL (but similar to the AGA group), and in the LGA 90th-97th percentile subgroup: HOMA-IR 1.17±0.61 and insulin 5.53±2.2. There was no difference in 25(OH)D among the three subgroups. The iPTH was higher in the LGA >97th percentile subgroup than in the AGA group (26.8±7.6 and 22.6±7.2 pg/mL, respectively, p<0.05), although it was not correlated with insulin resistance indices. Birth weight was correlated negatively with fasting insulin and HOMA-IR in the entire cohort, independent of age, sex, waist circumference, and BMI (β=0.37, p<0.01 and β=0.30, p<0.05, respectively), while waist circumference was positively correlated with HOMA-IR (R=0.40, p<0.001).
Conclusion:
Birth weight and current body composition appear to affect glucose homeostasis in LGA prepubertal children, while the serum levels of 25(OH)D and iPTH appear to be uninvolved.
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