Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Plant Breeding and Biotechnology01:59

Plant Breeding and Biotechnology

17.2K
Crop cultivation has a long history in human civilization, with records showing the cultivation of cereal plants beginning at around 8000 BC. This early plant breeding was developed primarily to provide a steady supply of food.
17.2K
Bioreactor Controls-III01:22

Bioreactor Controls-III

67
Strain improvement is a foundational strategy in industrial microbiology aimed at maximizing microbial productivity, particularly because natural isolates typically yield commercially valuable products in very low concentrations. Although optimizing the culture medium and environmental conditions can improve yields, these adjustments are inherently limited by the organism’s genetic potential. As a result, the focus shifts toward genetic modifications to enhance biosynthetic capacity. The...
67
Upstream Processing01:27

Upstream Processing

95
Upstream processing represents a critical phase in biomanufacturing, wherein biological systems such as microorganisms, mammalian cells, or insect cells are cultivated to produce therapeutic proteins, vaccines, enzymes, or other biologically derived products. This phase encompasses all steps from the selection and genetic manipulation of the production organism to the cultivation of cells in bioreactors under tightly controlled environmental conditions.Host Selection and Genetic OptimizationThe...
95
Production of Biopesticides01:18

Production of Biopesticides

99
Biopesticides offer a sustainable alternative to chemical pesticides, utilizing microbial agents to control agricultural pests. Bacillus thuringiensis (Bt) is a widely employed bacterium known for its potent insecticidal activity. Bt biopesticides are favored for their specificity to insect pests, minimal environmental impact, and natural degradability.Mechanism of Bt Toxin Action Bt produces insecticidal crystal (Cry) proteins during its sporulation phase. These proteins form parasporal...
99
Overview of Archaea01:29

Overview of Archaea

1.8K
Archaea, named after the Archaean eon, represent a unique domain of life, distinct from bacteria and eukaryotes, with remarkable traits. Their cellular and molecular features, ecological adaptability, and industrial relevance highlight their importance in understanding life processes and leveraging biotechnology.Cellular and Molecular CharacteristicsA defining feature of archaea is their unique membrane composition. Archaeal membranes contain ether-linked isoprenoid lipids, which confer...
1.8K
Bioremediation00:46

Bioremediation

17.4K
Bioremediation is the use of prokaryotes, fungi, or plants to remove pollutants from the environment. This process has been used to remove harmful toxins in groundwater as a byproduct of agricultural run-off and also to clean up oil spills.
17.4K

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with <i>Saccharomyces cerevisiae</i>.

Molecules (Basel, Switzerland)·2026
Same author

<i>Bacillus vallismortis</i> Bioextracts Combined with Cold Plasma Air for Post-Harvest Fungi Biocontrol in Tomato (<i>Lycopersicum solanum</i>).

Biotech (Basel (Switzerland))·2026
Same author

Solid-State Fermentation Towards Sustainability and Circularity in the Bioprocessing of Agri-Food Industrial Wastes.

Foods (Basel, Switzerland)·2026
Same author

Evidencing the capability of Debaryomyces hansenii for using VFAs from organic digestates as feedstock.

Biotechnology for biofuels and bioproducts·2026
Same author

Fermented Plant Extract-Loaded Collagen Scaffolds: Bioactive Hydrogels for Enhanced Wound Repair and Immune Modulation.

Gels (Basel, Switzerland)·2026
Same author

Phytochemical Characterization and Antimicrobial Properties of a Hydroalcoholic Extract of <i>Tristerix corymbosus</i> (L) Kuijt, a Chilean Mistletoe Species Hosted on <i>Salix babylonica</i> (L).

Antibiotics (Basel, Switzerland)·2026

Related Experiment Video

Updated: Apr 26, 2026

Optimization and Utilization of Agrobacterium-mediated Transient Protein Production in Nicotiana
23:21

Optimization and Utilization of Agrobacterium-mediated Transient Protein Production in Nicotiana

Published on: April 19, 2014

42.2K

Agave biotechnology: an overview.

Naivy Y Nava-Cruz1, Miguel A Medina-Morales1, José L Martinez1

  • 1a Department of Food Research , School of Chemistry, Universidad Autónoma de Coahuila , Saltillo , Coahuila , México.

Critical Reviews in Biotechnology
|July 25, 2014
PubMed
Summary

Agave biotechnology research explores sustainable industrial applications for these vital plants. This review highlights key advances and challenges in harnessing Agave

Keywords:
Agaveapplicationsbeveragesbiofuelsfibersfoods

More Related Videos

Author Spotlight: MAPP Protocol &#8211; Advancing Glycan Analysis
07:12

Author Spotlight: MAPP Protocol – Advancing Glycan Analysis

Published on: September 29, 2023

2.6K
Comprehensive Workflow for the Genome-wide Identification and Expression Meta-analysis of the ATL E3 Ubiquitin Ligase Gene Family in Grapevine
10:40

Comprehensive Workflow for the Genome-wide Identification and Expression Meta-analysis of the ATL E3 Ubiquitin Ligase Gene Family in Grapevine

Published on: December 22, 2017

9.8K

Related Experiment Videos

Last Updated: Apr 26, 2026

Optimization and Utilization of Agrobacterium-mediated Transient Protein Production in Nicotiana
23:21

Optimization and Utilization of Agrobacterium-mediated Transient Protein Production in Nicotiana

Published on: April 19, 2014

42.2K
Author Spotlight: MAPP Protocol &#8211; Advancing Glycan Analysis
07:12

Author Spotlight: MAPP Protocol – Advancing Glycan Analysis

Published on: September 29, 2023

2.6K
Comprehensive Workflow for the Genome-wide Identification and Expression Meta-analysis of the ATL E3 Ubiquitin Ligase Gene Family in Grapevine
10:40

Comprehensive Workflow for the Genome-wide Identification and Expression Meta-analysis of the ATL E3 Ubiquitin Ligase Gene Family in Grapevine

Published on: December 22, 2017

9.8K

Area of Science:

  • Plant biotechnology
  • Agro-economy
  • Sustainable resource management

Background:

  • Agaves are culturally and economically significant plants originating in Mexico.
  • There is growing interest in diverse industrial applications of Agaves.
  • Sustainable production requires comprehensive knowledge of Agave biology and cultivation.

Purpose of the Study:

  • To review recent advances in Agave biotechnology.
  • To identify current challenges in Agave industrial applications.
  • To emphasize the need for sustainable practices in Agave utilization.

Main Methods:

  • Literature review of Agave biotechnology research.
  • Analysis of Agave production processes and agro-ecological management.
  • Examination of plant biochemistry and physiology relevant to industrial uses.

Main Results:

  • Agave biotechnology research spans biofuels, beverages, foods, fibers, and saponins.
  • Significant progress has been made in various Agave-derived products.
  • Challenges remain in optimizing production and ensuring environmental sustainability.

Conclusions:

  • Agave biotechnology offers promising sustainable industrial avenues.
  • Further research is needed to overcome existing challenges.
  • Integrated knowledge of Agave biology is crucial for successful application.