Spectroscopic analysis of vermicompost for determination of nutritional quality

Spectroscopic analysis has been carried out to examine the compost quality, maturity and nutritional levels of vermicompost and compost of Eichhornia. 50% Eichhorniacrassipes and 50% cow dung mixtures were vermicomposted using earthworms (Eudrilus eugeniae) and collected on different days' time intervals. Fourier transform infrared spectroscopy (FT-IR) spectra reveal the presence of humic substance from compost and vermicompost, which improves the soil fertility. Gas chromatography-mass spectroscopy (GC-MS) analysis shows maximum level of Benzene propanoic acid (95.98%) and by 2-Propanone, 1-Phenyl-, OXIM (10.10%) from vermicompost through earthworms activity. Atomic absorption spectroscopy (AAS) results reported high level of micronutrient from Eichhornia mediated compost and vermicompost.