Aspergillus flavus contamination in two Portuguese wastewater treatment plants

C Viegas1, R Dias, A Quintal Gomes

  • 1a Environmental Health RG, Lisbon School of Health Technology , Polytechnique Institute of Lisbon , Lisbon , Portugal.

Insights

Fungal contamination by Aspergillus flavus was investigated in Portuguese wastewater treatment plants (WWTPs). While A. flavus was found on surfaces, toxigenic strains and aflatoxins were not detected in air or surface samples.

Area of Science:

  • Environmental microbiology
  • Occupational health
  • Mycology

Background:

  • Filamentous fungi, particularly Aspergillus flavus (A. flavus), are known contaminants in wastewater treatment plants (WWTPs).
  • A. flavus is a significant toxigenic fungus capable of producing harmful aflatoxins.
  • Occupational exposure to fungal contaminants in WWTPs poses potential health risks.

Purpose of the Study:

  • To assess occupational exposure to fungal contamination by the A. flavus complex in Portuguese WWTPs.
  • To determine the presence and toxigenicity of A. flavus in air and on surfaces using conventional and molecular methods.
  • To evaluate potential adverse health effects linked to fungal exposure in WWTP environments.

Main Methods:

  • Air and surface samples were collected from two Portuguese WWTPs.
  • Conventional methods included impaction for air sampling and swabbing for surface sampling, followed by fungal counting and identification.
  • Molecular methods, including real-time polymerase chain reaction (RT-PCR), were employed for A. flavus detection.
  • Aflatoxin production was assessed by inoculating isolates on coconut-milk agar and observing UV fluorescence.

Main Results:

  • Aspergillus versicolor, A. candidus, and A. sydowii were the most abundant fungal species in air samples.
  • A. flavus was the most common species found on surfaces, followed by A. fumigatus and A. sydowii.
  • None of the A. flavus isolates tested were identified as toxigenic strains, nor were they detected by RT-PCR in any samples.

Conclusions:

  • The study highlights the need for continuous monitoring of fungal contamination in WWTP settings.
  • Despite the absence of detected toxigenic A. flavus strains and aflatoxins, the potential for their presence and toxicity cannot be entirely dismissed.
  • Further research is warranted to fully understand the risks associated with fungal exposure in WWTPs.

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