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Updated: Apr 26, 2026

Profiling Volatile Compounds in Blackcurrant Fruit using Headspace Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry
Published on: June 9, 2021
[Analysis of volatile constituents of Astragali Complanati semen by HS-SPME combined with GC-MS]
Objective:
To analyze the compositions of volatile constituents in Astragali Complanati Semen.
Methods:
The volatile constituents were extracted with headspace solid phase micro extraction (HS-SPME), and identified by GC-MS.
Results:
51 compounds were separated from Astragali Complanati Semen and 25 of them were identified, which made up 78.85% of the total amount. The main components obtained from Astragali Complanati Semen were L-Bornyl acetate (14.1%), Camphor (5.98%) and L(-)-Borneol (4.27%).
Conclusion:
The compounds in Astragali Complanati Semen are firstly confirmed,which provides scientific evidence for the development of Astragali Complanati Semen.
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