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Genetic parameters for linear type traits in the Rendena dual-purpose breed
1Department of Agronomy Food Natural resources Animal Environment, Agripolis, Legnaro, Italy.
Genetic analysis of Rendena dual-purpose cows reveals increasing body size and declining fleshiness over 10 years. Sufficient genetic variation exists to improve fleshiness, suggesting a shift towards specialized milk production traits.
Area of Science:
- Animal Genetics
- Quantitative Genetics
- Livestock Breeding
Background:
- Rendena cattle are a dual-purpose breed, historically valued for both milk and meat production.
- Understanding genetic parameters is crucial for effective breeding programs in dual-purpose cattle.
Purpose of the Study:
- To estimate genetic parameters for composite and individual type traits in Rendena dual-purpose cows.
- To analyze genetic trends and correlations among these traits.
Main Methods:
- Linear animal mixed models were applied to data from 10,735 first-parity Rendena cows.
- Fixed effects included herd-year-classifier, days in milk, and age at first calving.
- Additive genetic effects were treated as random effects.
Main Results:
- Heritability estimates ranged from 0.12 for feet to 0.52 for stature.
- Strong positive genetic correlations (≥0.69) were found among body size traits and morphological characteristics.
- Negative genetic correlations were observed between body size traits and fleshiness.
Conclusions:
- Genetic trends indicate an increase in body size and a decrease in fleshiness over the past decade.
- Rendena cattle are shifting towards characteristics of specialized milk-producing animals.
- Significant genetic variation remains for improving fleshiness, allowing for potential intervention.
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