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Updated: Apr 25, 2026

Author Spotlight: Studying the Impact of Maternal Dietary Deficiencies on Long-Term Offspring Health Outcomes
Published on: June 28, 2024
Low maternal iodine intake and early pregnancy hypothyroxinemia: Possible repercussions for children
Shan Elahi1, Saeed Ahmad Nagra2
1Department of RIA and Biochemistry, Centre for Nuclear Medicine (CENUM), Mayo Hospital, Lahore, Pakistan.
Insights
Approximately 12% of pregnant women in urban Pakistan have hypothyroxinemia, a condition linked to low iodine intake. This deficiency can negatively impact fetal neurodevelopment, highlighting the need for increased iodine awareness during pregnancy.
Area of Science:
- Endocrinology
- Maternal-Fetal Medicine
- Nutritional Science
Background:
- Early pregnancy hypothyroxinemia (low free thyroxine [FT4] with normal thyroid-stimulating hormone [TSH]) is associated with adverse neurodevelopmental outcomes in children.
- Iodine deficiency is a global health concern, particularly impacting pregnant women and fetal development.
Purpose of the Study:
- To determine the incidence of early pregnancy hypothyroxinemia in pregnant women in Pakistan.
- To investigate the association between iodine intake and thyroid hormone levels in pregnant women.
Main Methods:
- A cross-sectional study involving 254 pregnant women in their first trimester.
- Measurement of urinary iodine (UI) and serum thyroid hormones (FT4, FT3, TSH).
- Categorization of participants into iodine deficient (ID; UI <100 μg/L) and iodine sufficient (IS; UI ≥ 100 μg/L) groups.
Main Results:
- A high prevalence of iodine deficiency (79.5%) was observed.
- Maternal FT4 levels significantly correlated with UI (r=0.36; P<0.001), with IS women showing higher FT4 than ID women.
- Hypothyroxinemia (FT4 <10.2 pmol/L, TSH <2.5 mIU/L) was diagnosed in 11.8% of pregnant women, predominantly in the iodine-deficient group (OR=8.5).
Conclusions:
- Approximately 12% of urban Pakistani pregnant women exhibit hypothyroxinemia, primarily due to insufficient iodine intake.
- Low iodine intake during pregnancy is a significant risk factor for developing hypothyroxinemia.
- Findings underscore the importance of adequate iodine nutrition for optimal maternal and fetal health.
Objective:
Recent studies have shown that early pregnancy hypothyroxinemia (lower free thyroxin [FT4] and normal thyroid stimulating hormone [TSH] concentration) has deleterious effects on neuro-intellectual development of children. This study was designed to know its incidence in local pregnant women.
Materials And Methods:
Urinary iodine (UI) and serum thyroid related hormone (FT4, free triiodothyronine [FT3], and TSH) were determined in 254 pregnant women during the first trimester. UI and thyroid related hormones were determined by colorimetric (Sandell-Kolthoff) and radioimmunoassay method respectively.
Results:
Most of the pregnant women (n = 202; 79.5%) were iodine deficient (ID; UI <100 μg/L) and only 52 (20.5%) women were taking sufficient iodine (IS; UI ≥ 100 μg/L). Mean levels of FT4, FT3, and TSH were 13.0 ± 2.8 pmol/L, 3.8 ± 1.1 pmol/L and 1.2 ± 1.1 mIU/L, respectively. Maternal FT4 levels were significantly correlated with UI (r = 0.36; P < 0.001). Mean FT4 level in IS women was significantly (P < 0.05) higher than ID women. However, mean FT3 and TSH levels were not significantly different in both groups. FT4 reference range in IS pregnant women was 10.2-19.4 pmol/L. Hypothyroxinemia (FT4 <10.2 pmol/L and TSH <2.5 mIU/L) was diagnosed in 30 (11.8%) pregnant women. Its incidence was almost entirely confined to ID pregnant women with an odd ratio of 8.5 (95% confidence interval: 1.1-64.3).
Conclusion:
About 12% pregnant women residing in urban areas of Pakistan are hypothyroxinemic because of low iodine intake.
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