Differential modification of genetic susceptibility to childhood eczema by two probiotics

A R Morgan1, D Y Han, K Wickens

  • 1Discipline of Nutrition, FM&HS, The University of Auckland, Auckland, New Zealand.

Insights

Lactobacillus rhamnosus HN001 (HN001) probiotic supplementation reduced eczema risk in children with high-risk genetic variants. This suggests HN001 may be particularly effective for eczema prevention in genetically susceptible infants.

Area of Science:

  • Microbiology
  • Genetics
  • Pediatrics

Background:

  • Previous research indicated Lactobacillus rhamnosus HN001 (HN001) prevents childhood eczema up to age 6.
  • Bifidobacterium animalis subsp lactis HN019 (HN019) showed no significant effect on eczema prevention in the same cohort.

Purpose of the Study:

  • To investigate if HN001 and HN019 probiotics can modify genetic predisposition to eczema.
  • To analyze the interaction between probiotic intervention and eczema susceptibility genes in children.

Main Methods:

  • Genotyping of 33 eczema susceptibility single nucleotide polymorphisms (SNPs) in 331 European ancestry children.
  • Analysis of probiotic intervention effects on eczema development based on genetic risk profiles.

Main Results:

  • Children with high-risk eczema genetic variants showed reduced eczema incidence with HN001 intervention compared to placebo.
  • HN019 also demonstrated protective effects against certain genetic risk factors for eczema.
  • HN001 modulated genetic susceptibility to eczema severity and atopy risk.

Conclusions:

  • This study is the first to demonstrate a probiotic's effect on reducing eczema risk in individuals with specific eczema-associated genotypes.
  • Lactobacillus rhamnosus HN001 shows promise for targeted eczema prevention in infants carrying high-risk genetic variants.
Abstract

Related Concept Videos

Development of Human Microbiota01:30

Development of Human Microbiota

The human microbiota begins developing at birth and undergoes continual change as we age. Infancy marks a critical period of microbial sensitivity, offering a “window of opportunity” during which beneficial microbes help mature the immune system. By age three, children typically develop a more stable and diverse microbial community. Newborns acquire microbes from their immediate environment; vaginal delivery favors maternal vaginal microbes, while cesarean births favor microbes from...
59
Probiotics01:22

Probiotics

Probiotics are live, non-pathogenic microorganisms that confer health benefits by modulating the gut microbiota. The human gastrointestinal tract harbors a complex microbial ecosystem, and the balance of this microbiota is crucial for digestive and systemic health. Among the most extensively studied and utilized probiotics are species formerly classified within the genera Lactobacillus and Bifidobacterium. These organisms not only naturally colonize the human gut but are also consumed through...
289
The Skin Microbiota01:27

The Skin Microbiota

The human skin serves as a complex ecosystem inhabited by a diverse community of microorganisms, including bacteria, fungi, and viruses. This microbiome plays a critical role in maintaining skin health and defending against pathogenic invaders. The composition of microbial communities varies significantly across different regions of the body, influenced primarily by the local levels of moisture and sebum.Regional Variation in Skin MicrobiotaCutibacterium acnes predominantly colonizes sebaceous...
113
Gut-Brain Axis01:22

Gut-Brain Axis

The gut–brain axis is a bidirectional communication system that connects the gastrointestinal tract and the brain. This interaction is mediated through multiple pathways, including the vagus nerve, hormonal signals, immune responses, and chemical messengers produced by gut microbes.Microbial Contributions to Brain FunctionGut microbiota contributes significantly to brain function by producing neuroactive compounds. These include neuroactive compounds that influence neurotransmitters such...
205
Anatomy of the Intestines01:23

Anatomy of the Intestines

Although digestion of proteins, carbohydrates, and lipids may begin in the stomach, it is completed in the intestine. The absorption of nutrients, water, and electrolytes from food and drink also occurs in the intestine. The intestines can be divided into two structurally distinct organs—the small and large intestines.
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the...
65.0K
Introduction to the Human Microbiota01:22

Introduction to the Human Microbiota

Microorganisms colonize various regions of the human body, including the mouth, nasal passages, throat, stomach, intestines, urogenital tract, and skin. The total number of microbial cells is estimated to range from 10¹³ to 10¹⁴—comparable to, or exceeding, the number of human somatic cells. This host–microbiome relationship has led to the conceptualization of humans as supraorganisms, wherein microbial communities perform vital roles in development, immunity,...
147