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Comparison between 2 methods of solid-liquid extraction for the production of Cinchona calisaya elixir: an

Daniele Naviglio1, Andrea Formato, Monica Gallo

  • 1Dept. of Chemical Sciences, Univ. of Naples Federico II, via Cintia 21, 80126, Naples, Italy.

Journal of Food Science
|August 27, 2014
PubMed

Keywords:
Cinchona calisayaNaviglio extractorRSLDEelixirnumerical simulation

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