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Updated: Apr 25, 2026

Analysis of Fatty Acid Content and Composition in Microalgae
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Analysis of Fatty Acid Content and Composition in Microalgae

Published on: October 1, 2013

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Edible oils from microalgae: insights in TAG accumulation

A J Klok1, P P Lamers1, D E Martens1

  • 1AlgaePARC, Bioprocess Engineering, Wageningen University, PO Box 8129, 6700 EV Wageningen, The Netherlands.

Trends in Biotechnology
|August 30, 2014
PubMed

Keywords:
cultivation strategiesmetabolismmicroalgaestrain developmenttriacylglycerol (TAG)vegetable oil

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