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Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants
Noor H A Suaini1, Jennifer J Koplin2, Justine A Ellis3
1Murdoch Childrens Research Institute, Parkville, Victoria 3052, Australia.
Insights
Formula feeding significantly reduces vitamin D insufficiency risk in infants, independent of ethnicity. Maternal supplementation and certain genetic variations, particularly in vitamin D pathway genes, increase this risk.
Area of Science:
- Pediatrics
- Nutritional Science
- Genetics
Background:
- Vitamin D insufficiency (VDI) is a global health concern in infants.
- Genetic and environmental factors influence vitamin D status.
- Understanding these influences is crucial for targeted interventions.
Purpose of the Study:
- To investigate the interplay of genetic and environmental factors on infant vitamin D status.
- To stratify these associations by ethnicity.
- To identify key determinants of vitamin D insufficiency (VDI) at 12 months of age.
Main Methods:
- Study included 563 infants from the HealthNuts cohort.
- Genotyping of 28 single nucleotide polymorphisms (SNPs) in vitamin D pathway and filaggrin genes.
- Serum 25-hydroxyvitamin D3 levels measured by LC-MS/MS; VDI defined as ≤50 nmol/L.
- Logistic regression used to examine associations, stratified by ethnicity.
Main Results:
- Formula feeding at 12 months was associated with reduced odds of VDI (OR=0.29 for Caucasians, OR=0.04 for Asians).
- Maternal vitamin D supplementation during pregnancy or breastfeeding increased VDI odds (OR=2.39 and OR=2.5, respectively).
- Presence of a minor allele in GC gene SNPs (e.g., rs4588) was linked to increased VDI odds.
Conclusions:
- Formula use is a strong protective factor against VDI in infants in settings without widespread supplementation.
- Genetic polymorphisms in vitamin D pathway genes are associated with higher VDI risk.
- Ethnicity modifies the association between formula feeding and VDI.
Abstract:
We aimed to investigate the relationship between genetic and environmental exposure and vitamin D status at age one, stratified by ethnicity. This study included 563 12-month-old infants in the HealthNuts population-based study. DNA from participants' blood samples was genotyped using Sequenom MassARRAY MALDI-TOF system on 28 single nucleotide polymorphisms (SNPs) in six genes. Using logistic regression, we examined associations between environmental exposure and SNPs in vitamin D pathway and filaggrin genes and vitamin D insufficiency (VDI). VDI, defined as serum 25-hydroxyvitamin D3(25(OH)D3) level ≤50nmol/L, was measured using liquid chromatography-tandem mass spectrometry (LC-MS/MS). Infants were stratified by ethnicity determined by parent's country of birth. Infants formula fed at 12 months were associated with reduced odds of VDI compared to infants with no current formula use at 12 months. This association differed by ethnicity (Pinteraction=0.01). The odds ratio (OR) of VDI was 0.29 for Caucasian infants (95% CI, 0.18-0.47) and 0.04 for Asian infants (95% CI, 0.006-0.23). Maternal vitamin D supplementation during pregnancy and/or breastfeeding were associated with increased odds of infants being VDI (OR, 2.39; 95% CI, 1.11-5.18 and OR, 2.5; 95% CI, 1.20-5.24 respectively). Presence of a minor allele for any GC SNP (rs17467825, rs1155563, rs2282679, rs3755967, rs4588, rs7041) was associated with increased odds of VDI. Caucasian infants homozygous (AA) for rs4588 had an OR of 2.49 of being associated with VDI (95% CI, 1.19-5.18). In a country without routine infant vitamin D supplementation or food chain fortification, formula use is strongly associated with a reduced risk of VDI regardless of ethnicity. There was borderline significance for an association between filaggrin mutations and VDI. However, polymorphisms in vitamin D pathway related genes were associated with increased likelihood of being VDI in infancy.
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