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Updated: Apr 24, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

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Comparative metabolomic-based metabolic mechanism hypothesis for microbial mixed cultures utilizing cane molasses

Xinrong Pan1, Haishan Qi, Li Mu

  • 1Key Laboratory of Systems Bioengineering (Ministry of Education) and SynBio Research Platform, Collaborative Innovation Center of Chemical Science and Engineering (Tianjin), School of Chemical Engineering and Technology, Tianjin University , Tianjin 300072, People's Republic of China.

Journal of Agricultural and Food Chemistry
|September 9, 2014
PubMed

Keywords:
2-phenyethanolcane molasses wastewatercomparative metabolomicsmetabolic mechanismmixed microbes

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