Reduced fibrinogen, fibrinolytic biomarkers, and physical parameters after a weight-loss program in obese subjects

Che Badariah Abdul Aziz1, Norsuhana Omar1, Wan Zaidah Abdullah2

  • 1Department of Physiology, School of Medical Sciences, Kelantan, Malaysia.

Insights

A 12-week weight-loss program significantly reduced fibrinogen and fibrinolytic markers in obese individuals. This intervention improved key hemostatic parameters, suggesting benefits for cardiovascular health.

Area of Science:

  • Obesity research
  • Cardiovascular health
  • Hemostasis and thrombosis

Background:

  • Obesity is linked to increased risk of stroke and coronary heart disease (CHD).
  • Disturbances in the hemostatic system contribute to these comorbidities in obese individuals.

Purpose of the Study:

  • To investigate the impact of a structured weight-loss program on fibrinogen and fibrinolytic markers.
  • To assess changes in key hemostatic factors following a 12-week intervention.

Main Methods:

  • Twenty-eight obese participants underwent a 12-week program combining exercise and nutritional education.
  • Blood samples were analyzed pre- and post-intervention for fibrinogen, tissue plasminogen activator (t-PA), plasminogen activator inhibitor-1 (PAI-1), and thrombin activatable fibrinolysis inhibitor (TAFI).

Main Results:

  • Significant reductions were observed in fibrinogen, t-PA, PAI-1, and TAFI levels post-intervention (P < 0.01).
  • Positive correlations were found between tPA levels and body weight, BMI, waist circumference, and fat-free mass.
  • BMI also showed significant correlations with other measured blood parameters.

Conclusions:

  • The weight-loss program effectively reduced fibrinogen and fibrinolytic markers in obese subjects.
  • These findings indicate potential beneficial effects of weight reduction on the hemostatic system, particularly fibrinolytic biomarkers.
Abstract

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