[The impact of health workers' training on breastfeeding and complementary feeding practices]

Márcia Regina Vítolo1, Maria Laura Louzada2, Fernanda Rauber3

  • 1Departamento de Nutrição, Universidade Federal de Ciências da Saúde de Porto Alegre, Porto Alegre, Brasil.

Cadernos De Saude Publica
|September 12, 2014
PubMed

Insights

Health worker training on the Ten Steps to Healthy Feeding significantly improved infant feeding practices. Interventions led to longer exclusive breastfeeding durations and better complementary feeding quality.

Area of Science:

  • Public Health
  • Nutrition Science
  • Pediatrics

Context:

  • Training health workers on "Ten Steps to Healthy Feeding of Children Under Two" is crucial for improving infant nutrition.
  • Health Care Centers (HCC) and Family Health Program (FHP) sites in Brazil were part of the study design.
  • Infant feeding practices were assessed at 6 and 12 months of age.

Purpose:

  • To evaluate the effect of updated training for health workers on infant feeding practices.
  • To compare the impact of training delivered through HCCs versus FHP-organized centers.
  • To assess changes in exclusive breastfeeding and complementary feeding.

Summary:

  • Health workers received updated training on "Ten Steps to Healthy Feeding."
  • Intervention groups (HCC and FHP) showed significantly longer mean durations of exclusive breastfeeding (2.56±1.91 and 2.32±1.63 months) compared to the control group (1.91±1.60 months).
  • A positive impact on the quality of complementary feeding was observed in intervention groups, particularly within FHP centers.

Impact:

  • Updated health worker training positively influences infant feeding practices.
  • The intervention demonstrates a significant increase in exclusive breastfeeding duration.
  • Improvements in complementary feeding quality suggest enhanced nutritional support for infants.

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