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Native plant diversity increases herbivory to non-natives
1Department of Entomology, Illinois Natural History Survey, 1816 South Oak Street, Champaign, IL 61820, USA ipearse@illinois.edu.
Proceedings. Biological Sciences
|September 19, 2014
Summary
Native herbivores attack non-native plants more when they are closely related to native species. Higher native plant diversity increases this herbivory, potentially limiting invasive species success.
Area of Science:
- Ecology
- Plant-insect interactions
- Invasive species biology
Background:
- Plant community diversity often inversely correlates with susceptibility to invasive species.
- Native herbivores may influence this diversity-invasibility relationship by impacting non-native plants.
Purpose of the Study:
- To investigate the role of native herbivores in the diversity-invasibility relationship of non-native oak trees.
- To determine if native herbivores preferentially attack non-native plants based on relatedness to native species.
Main Methods:
- Assessed leaf damage on non-native oak collections across the USA.
- Correlated leaf damage with local native oak species richness.
- Examined the phylogenetic relatedness between non-native and native oak species.
Main Results:
- Non-native oaks in areas with higher native oak diversity experienced greater leaf damage.
- Herbivore damage was higher when non-native oaks were more closely related to native host plants.
- Native herbivores successfully colonized and damaged non-native plants phylogenetically similar to native hosts.
Conclusions:
- Native insect herbivores contribute to limiting non-native plant success in diverse communities.
- Phylogenetic relatedness between native and non-native plants is a key factor in herbivore colonization.
- Increased native plant diversity can enhance herbivory on related non-native species.
Keywords:
biotic resistance hypothesisenemy release hypothesishost breadthinvasionsphylogenetic relatednessMore Related Videos
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