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Author Spotlight: Studying the Impact of Maternal Dietary Deficiencies on Long-Term Offspring Health Outcomes
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Prepregnancy dietary patterns and risk of pregnancy loss

Audrey J Gaskins1, Janet W Rich-Edwards1, Russ Hauser1

  • 1From the Departments of Nutrition (AJG, MWG, and JEC), Epidemiology (AJG, JWR-E, RH, PLW, SAM, and JEC), Environmental Health (RH), and Biostatistics (PLW), Harvard School of Public Health, Boston, MA; the Channing Division of Network Medicine (JWR-E, SAM, and JEC) and Connors Center for Women's Health and Gender Biology (JWR-E), Department of Medicine, and the Department of Obstetrics, Gynecology, and Reproductive Biology (SAM), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; the Department of Population Medicine, Harvard Medical School/Harvard Pilgrim Health Care Institute, Boston, MA (MWG); the Department of Obstetrics, Gynecology and Reproductive Biology, Beth Israel Deaconess Medical Center and Harvard Medical School, Boston, MA (AP); and Boston In Vitro Fertilization, Waltham, MA (AP).

The American Journal of Clinical Nutrition
|September 21, 2014
PubMed
Abstract

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