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Method for determining the weight of functional objectives on manufacturing system.
Qingshan Zhang1, Wei Xu1, Jiekun Zhang1
1School of Management, Shenyang University of Technology, Shenyang 110870, China.
This study introduces a novel three-dimensional integrated weight determination method for manufacturing systems. It enhances enterprise evaluation by combining subjective and objective data for better decision-making.
Area of Science:
- Operations Research
- Industrial Engineering
- Decision Science
Background:
- Manufacturing systems require robust methods for evaluating enterprise functional objectives.
- Existing weight determination methods may not fully capture the complexity of subjective and objective factors.
Purpose of the Study:
- To propose a three-dimensional integrated weight determination method for manufacturing systems.
- To enhance the accuracy of enterprise evaluation by incorporating consumer preferences.
Main Methods:
- Utilizing triangular fuzzy numbers to weight consumers and determine enterprises.
- Employing the expert scoring method for subjective weight determination.
- Applying the entropy method for objective weight determination.
Main Results:
- Developed a comprehensive weight integration approach.
- Demonstrated the feasibility and effectiveness of the proposed method through numerical analysis.
- Provided actionable suggestions for manufacturing system optimization.
Conclusions:
- The integrated weight determination method offers a superior approach to evaluating manufacturing system objectives.
- This method effectively balances subjective expert insights with objective data analysis.
- The findings support improved strategic decision-making in manufacturing.
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