A Hooke׳s law-based approach to protein folding rate

Yasser B Ruiz-Blanco1, Yovani Marrero-Ponce2, Pablo J Prieto3

  • 1Unit of Computer-Aided Molecular "Biosilico" Discovery and Bioinformatic Research (CAMBD-BIR Unit), Faculty of Chemistry-Pharmacy, Universidad Central "Marta Abreu" de Las Villas, Santa Clara 54830, Villa Clara, Cuba; Catalan Institute of Nanotechnology (CIN2-CSIC), Campus UAB, 08193 Bellaterra, Spain.

Summary

This study introduces a new elastic model for protein folding kinetics, using Hooke's law. The model proposes an "elastic-folding constant" to differentiate folding pathways and a "folding degree" descriptor for kinetic analysis.

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