A novel dry model for practicable sphincterotomy and precut needle knife sphincterotomy

Akio Katanuma1, Takao Itoi2, Junko Umeda2

  • 1Center for Gastroenterology, Teine-Keijinkai Hospital, 1-40-1-12 Maeda Teine-ku, Sapporo 006-8555, Japan.

Summary

A novel simulation dry model using uncured ham effectively trains endoscopic sphincterotomy (ES) and needle knife precut sphincterotomy (NKP). This realistic and useful model achieved high success rates in hands-on training for endoscopists.