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Microbial-enhanced Selenium and Iron Biofortification of Wheat (Triticum aestivum L.)--Applications in

Muhammad Yasin1, Ali Farag El-Mehdawi, Aneela Anwar

  • 1a Department of Microbiology and Molecular Genetics , University of the Punjab , Quaid-e-Azam Campus, Lahore , Pakistan.

International Journal of Phytoremediation
|November 20, 2014
PubMed

Keywords:
Bacillus pichinotyiICP-AESmicronutrientswheat biofortification

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