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Infant and child feeding index reflects feeding practices, nutritional status of urban slum children
Insights
The Infant and Child Feeding Index (ICFI) effectively assesses feeding practices in urban slum children. Higher ICFI scores correlate with better nutritional status, supporting its use in public health programs.
Area of Science:
- Nutrition Science
- Public Health
- Pediatrics
Background:
- The Infant and Child Feeding Index (ICFI) is an age-specific tool for evaluating child feeding practices.
- This study utilized the ICFI to assess feeding practices among urban slum children in Mumbai, India.
- The research also examined the association between the ICFI and the nutritional status of these children.
Purpose of the Study:
- To assess child feeding practices in urban slum populations using the ICFI.
- To determine the relationship between the ICFI and the nutritional status of children aged 6 to 24 months.
- To evaluate the utility of the ICFI in public health initiatives for young child feeding.
Main Methods:
- A study involving 446 children aged 6-24 months from Mumbai's urban slums.
- Dietary diversity was assessed using a 24-hour recall, and food group consumption via a food frequency questionnaire.
- The ICFI was calculated from five components: breastfeeding, bottle use, dietary diversity score (DDS), food group frequency score (FGFS), and feeding frequency score (FFS). Nutritional status was determined by weight, height, and Mid-Upper Arm Circumference (MUAC) measurements and z-score calculations.
Main Results:
- The mean total ICFI score was 5.9 ± 1.9. FGFS and FFS varied significantly by age and breastfeeding status.
- Non-breastfed children exhibited higher DDS than breastfed children.
- Multivariate analysis revealed a significant association between ICFI scores and Length-for-Age z scores (LAZ) and BMI-for-Age z scores (BAZ).
Conclusions:
- The ICFI effectively captures key components of young child feeding practices and can be integrated into public health programs.
- The ICFI can be utilized to understand the impact of complementary feeding on children's nutritional status.
- The study confirms the ICFI's value in assessing feeding practices and their link to child nutrition in vulnerable populations.
Background:
Infant and child feeding index (ICFI) an age-specific index, can be used to assess child feeding practices. We used the ICFI to assess feeding practices for urban slum children and the association between ICFI and child nutritional status.
Methods:
446 children aged 6 to 24 months from urban slums of Mumbai, India were studied. We used the 24-hour diet recall to study dietary diversity and a food frequency questionnaire for consumption of food groups during the preceding week. ICFI was computed using five components, namely, breastfeeding, use of bottle, dietary diversity score (DDS), food group frequency score (FGFS) and feeding frequency scores (FFS). Weight, height and Mid-Upper Arm Circumference (MUAC) were measured, and z scores were calculated. Association between ICFI scores and nutritional status was examined.
Results:
The mean total ICFI score for all was 5.9 ± 1.9. Among the five components, FGFS and FFS differed between children <12 months of age and >12 months and by breast feeding status. In contrast, there were no differences vis-à-vis dietary diversity scores (DDS), breast feeding, and use of bottle. Non-breastfed children had significantly higher DDS scores than did breastfed children. The mean feeding frequency score (FFS) for children <12 months of age was slightly but not significantly lower than scores for children >12 months of age. Mother's age and child's age were significant determinants of ICFI. Multivariate analysis indicated that ICFI was significantly associated with Length-for-Age z scores (LAZ) and BMI-for-Age z scores (BAZ). Sensitivity of ICFI was lower than its specificity.
Conclusions:
The results of the present study confirmed that the ICFI can be used to collect information on key components of young child feeding practices and be incorporated into public-health programmes. Further, it could be used to determine the influence of complementary feeding practices on nutritional status of children.
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