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Monosaccharide production in an acid sulfite process: kinetic modeling
C Rueda1, J Fernández-Rodríguez1, G Ruiz1
1Chemistry and Processes & Resources Engineering Department, University of Cantabria, Avda los Castros s/n, 39005 Santander, Spain.
Carbohydrate Polymers
|December 3, 2014
Summary
This study optimizes spent sulfite liquor processing for biorefineries. The best temperature for maximum sugar conversion and minimal decomposition products was found to be 130 °C.
Area of Science:
- Biorefinery Processes
- Chemical Engineering
- Wood Chemistry
Background:
- Spent sulfite liquor (SSL) is a lignocellulosic byproduct of sulfite pulping.
- SSL contains sugars and lignosulfonates, offering potential for value-added products.
- Utilizing SSL sugars aligns with biorefinery principles for sustainable resource management.
Purpose of the Study:
- Investigate the kinetic modeling of carbohydrate degradation in SSL.
- Determine optimal conditions for sugar conversion within a biorefinery context.
- Evaluate the impact of temperature on sugar degradation and byproduct formation.
Main Methods:
- Laboratory-scale reactors were used to simulate the sulfite pulping process.
- Kinetic parameters for carbohydrate degradation were determined at 130, 140, and 150 °C.
- Aspen Custom Modeler was employed to analyze reaction kinetics using first and n-order models.
Main Results:
- The optimal temperature for maximizing sugar conversion in SSL was identified as 130 °C.
- At 130 °C, a maximum sugar conversion of 33.91 mol% was achieved.
- Decomposition products were minimized at 130 °C, reaching 13.81 mol%.
Conclusions:
- Kinetic modeling provides crucial insights for optimizing SSL utilization in biorefineries.
- 130 °C is the preferred temperature for maximizing monosaccharide recovery and minimizing unwanted degradation.
- This research supports the sustainable valorization of lignocellulosic waste streams.
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