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Mapping hydrophobicity on the protein molecular surface at atom-level resolution
Dan V Nicolau1, Ewa Paszek2, Florin Fulga2
1Department of Integrative Biology, University of California, Berkeley, California, United States of America.
Plos One
|December 3, 2014
Summary
A new atom-level method reveals protein surfaces are more hydrophilic and hydrophobic than previously thought. This detailed view, unlike residue-based methods, uncovers intricate surface patterns crucial for understanding molecular interactions.
Area of Science:
- Biochemistry
- Structural Biology
- Computational Chemistry
Background:
- Precise protein surface characterization is vital for understanding molecular interactions.
- Current methods often assign hydrophobicity at the residue level, lacking atomic detail.
- An atom-level representation of protein surface properties is needed.
Purpose of the Study:
- To develop and apply a methodology for deriving atomic hydrophobicity.
- To generate and analyze protein molecular surfaces at atom-level resolution.
- To compare atom-level surface properties with traditional residue-based approaches.
Main Methods:
- Derived atomic hydrophobicities from established amino acid scales.
- Generated molecular surfaces for 35 proteins using spherical probes (1.4–20 Å radii).
- Quantified surface hydrophobicity, area (total, hydrophilic, hydrophobic), and densities.
Main Results:
- Atom-level analysis revealed approximately two times more hydrophilic surface area.
- Hydrophilic patches were less extended but 2-5 times more intense.
- Hydrophobic areas were 3-20 times more extensive and 2 times more intense.
- A "leopard skin"-like surface pattern emerged, confirmed in homologous proteins.
Conclusions:
- Atom-level hydrophobicity mapping provides a more accurate protein surface representation.
- This detailed approach captures interaction dynamics missed by residue-based methods.
- Probing molecular surfaces at varied resolutions enhances understanding of protein behavior.

