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Predicting feed digestibility from NIRS analysis of pig faeces
D Bastianelli1, L Bonnal1, Y Jaguelin-Peyraud2
11CIRAD,UMR SELMET,Baillarguet TA C-112/A,F-34398 Montpellier Cedex 05,France.
Near-Infrared Spectroscopy (NIRS) can accurately predict feed digestibility in pigs, reducing the need for extensive animal trials. This method offers a promising approach for large-scale digestibility evaluations in genetic studies and feed analysis.
Area of Science:
- Animal Nutrition
- Spectroscopy
- Feed Evaluation
Background:
- Digestibility is crucial for feed evaluation but animal trials are resource-intensive.
- Large-scale digestibility assessments, such as in genetic studies, are often impractical.
- Predicting digestibility from non-invasive measurements is highly desirable.
Purpose of the Study:
- To investigate the feasibility of predicting fecal digestibility using Near-Infrared Spectroscopy (NIRS).
- To assess NIRS accuracy for various digestibility parameters in pigs.
- To evaluate NIRS as a tool for large-scale digestibility studies.
Main Methods:
- 196 fecal samples from Large White pigs with varying age and genetic backgrounds were analyzed.
- Fecal samples were analyzed for dry matter, organic matter, nitrogen, and energy digestibility.
- Near-Infrared Spectroscopy (NIRS) was used to measure reflectance spectra of freeze-dried, ground fecal samples.
Main Results:
- NIRS successfully predicted total N, dry matter digestibility (dDM), organic matter digestibility (dOM), nitrogen digestibility (dN), energy digestibility (dE), and apparent digestible energy content (ADE).
- Acceptable calibration and validation errors were achieved for all parameters, indicating good accuracy.
- NIRS demonstrated the ability to account for digestibility variations attributed to animal factors like age and genetics.
Conclusions:
- NIRS is a promising tool for accurately predicting feed digestibility in large-scale animal studies.
- The method can reduce the need for extensive and costly animal trials.
- NIRS holds potential for evaluating the digestibility of various feeds after appropriate calibration.
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