Anemia and feeding practices among infants in rural Shaanxi Province in China

Renfu Luo1, Yaojiang Shi2, Huan Zhou3

  • 1Center for Chinese Agricultural Policy, Institute of Geographical Sciences and Natural Resources Research, Chinese Academy of Sciences, No. Jia 11, Datun Road, Chaoyang, Beijing 100101, China. luorf.ccap@igsnrr.ac.cn.

Nutrients
|December 24, 2014
PubMed

Insights

Anemia affects over half of infants in rural China. Breastfeeding beyond six months and formula feeding correlate with lower anemia risk, suggesting a need for iron supplementation.

Area of Science:

  • Public Health
  • Pediatrics
  • Nutritional Science

Background:

  • Anemia, particularly iron deficiency anemia, is a significant global health issue affecting infants.
  • Adverse consequences of anemia in infants underscore the need for prevalence studies.

Purpose of the Study:

  • To determine the prevalence of anemia in infants aged 6-11 months in poor rural China.
  • To identify factors associated with anemia in this vulnerable population.

Main Methods:

  • A cross-sectional study involving 948 infants (6-11 months) in rural Shaanxi Province, China.
  • Hemoglobin (Hb) levels assessed via finger prick blood test.
  • Household surveys collected data on feeding practices and demographics.

Main Results:

  • High anemia prevalence: 54.3% of infants were anemic.
  • Moderate to severe anemia affected 24.3% of the sample.
  • Prolonged breastfeeding (>6 months) was linked to lower Hb and higher anemia rates (p < 0.01).
  • Formula feeding was associated with higher Hb and lower anemia prevalence (p < 0.01).

Conclusions:

  • Infants in poor rural China exhibit a high prevalence of anemia.
  • Feeding practices, specifically prolonged breastfeeding and formula use, significantly impact anemia status.
  • Interventions like iron supplementation or home fortification during breastfeeding are recommended.

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