Related Experiment Video
Updated: Apr 18, 2026

An In Vivo Method for Evaluating the Gut-Blood Barrier and Liver Metabolism of Microbiota Products
Published on: October 20, 2018
Intestinal gas homeostasis: disposal pathways.
M Mego1, A Bendezú1, A Accarino1
1Digestive System Research Unit, University Hospital Vall d'Hebron, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (Ciberehd), Universitat Autònoma de Barcelona, Bellaterra (Cerdanyola del Vallès), Spain.
Most intestinal gas is absorbed or metabolized, not expelled. Only 23% of gas produced by gut fermentation is eliminated via the anus, impacting functional gut disorder symptoms.
Area of Science:
- Gastroenterology
- Human Physiology
- Microbiology
Background:
- Functional gut disorders often involve gas-related symptoms, but intestinal gas homeostasis is poorly understood.
- The pathways for intestinal gas elimination are not fully elucidated.
- Understanding gas dynamics is crucial for interpreting symptoms in gastrointestinal conditions.
Purpose of the Study:
- To quantify the proportion of endogenously produced intestinal gas eliminated via the anus versus alternative pathways.
- To investigate the role of exogenous gas infusion in measuring endogenous gas production and elimination.
- To clarify intestinal gas homeostasis in healthy individuals.
Main Methods:
- Healthy subjects underwent a flatulogenic meal test.
- Exogenous gas (5% SF6) was infused into the jejunum at a high rate (24 mL/min) in paired studies to 'wash-out' endogenous gas.
- Gas evacuated per anus was collected over 4 hours to calculate the proportion of endogenous gas eliminated.
Main Results:
- Over 1800 mL of endogenous gas was produced in 4 hours during wash-out experiments.
- Under basal conditions, only 376 mL of gas was evacuated per anus.
- This indicates that only 23% of produced gas is eliminated anally, with 77% utilizing alternative pathways.
Conclusions:
- Intestinal gas homeostasis is dynamic, involving rapid absorption and microbial metabolism.
- A significant majority of gas produced by colonic fermentation is not eliminated rectally.
- These findings help explain the pathophysiology of gas-related symptoms in functional gut disorders.
Related Concept Videos
Physiology of the Gastrointestinal System III: Elimination
Physiology of the Gastrointestinal System II: Digestion and Absorption
Digestion begins in the mouth, where food undergoes mechanical breakdown by chewing and combines with saliva. Salivary amylase, an enzyme in saliva, starts the breakdown of starches into maltose. The food then travels down the esophagus to the stomach.
In the stomach, a...
Feces Formation and Defecation
The mass peristalsis then pushes the feces into the rectum, which stretches the rectal walls to activate...
Bacterial Flora of the Large Intestine
The normal gut flora of the colon plays a critical role in generating essential vitamins such as vitamins K, B5, and B7.
Intestinal Phase of Digestion
The arrival of the chyme in the small intestine distends the duodenum, which triggers the enterogastric reflex. This distension...
Irritable Bowel Syndrome

