Does age affect gastric emptying time? A model-based meta-analysis of data from premature neonates through to adults

Jennifer J Bonner1, Pavan Vajjah, Khaled Abduljalil

  • 1Simcyp Ltd (a Certara company), Sheffield, UK; Northern Institute for Cancer Research, Newcastle University, Newcastle, UK.

Insights

Gastric emptying (GE) rates are not significantly affected by age in neonates compared to adults. Meal type is a key factor, with liquids emptying faster than solids.

Area of Science:

  • Pediatric Gastroenterology
  • Pharmacokinetics
  • Neonatal Physiology

Background:

  • Gastric emptying (GE) is crucial for nutrient absorption and drug bioavailability.
  • Previous assumptions suggested slower and more irregular GE in premature neonates compared to older individuals.
  • Understanding GE dynamics is vital for optimizing feeding and medication in infants.

Purpose of the Study:

  • To investigate the influence of age and other factors on the rate of gastric emptying.
  • To analyze the impact of postnatal age, gestational age, and meal type on gastric residence times.
  • To challenge the notion that age is the primary determinant of GE differences in neonates.

Main Methods:

  • A meta-analysis of 49 studies involving 1457 individuals, from 28 weeks gestation to adulthood.
  • Utilized a nonlinear mixed-effects modeling approach (NONMEM 7.2) to analyze mean gastric residence times (MGRT).
  • Employed a double Weibull function to model the biphasic nature of gastric emptying, assessing age and meal type as covariates.

Main Results:

  • Age was not found to be a significant covariate influencing gastric emptying rates.
  • Meal composition significantly affected GE, with aqueous solutions emptying fastest (45 min MGRT).
  • Solid food exhibited the slowest gastric emptying time (98 min MGRT).

Conclusions:

  • The study challenges the widely held belief that age is the primary reason for differences in GE between neonates and older populations.
  • Findings highlight the critical role of meal type in modulating gastric emptying dynamics across different age groups.
  • This research provides a more nuanced understanding of GE, emphasizing food composition over age as a key determinant.
Abstract

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