Development and validation of a predictive model for the influences of selected product and process variables on

Alonzo A Gabriel1, Jochelle Elysse C Cayabyab1, Athalie Kaye L Tan1

  • 1Department of Food Science and Nutrition, College of Home Economics, Alonso Hall, A. Ma. Regidor Street, University of the Philippines Diliman, 1101 Quezon City, Philippines.

Food Chemistry
|February 10, 2015
PubMed

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