Selecting bioactive phenolic compounds as potential agents to inhibit proliferation and VEGF expression in human

Zhiping He1, Bo Li2, Gary O Rankin3

  • 1Key Laboratory for Quality Improvement of Agricultural Products of Zhejiang Province, College of Agriculure and Food Science, Zhejiang A & F University, Lin'an, Zhejiang 311300, P.R. China ; College of Science, Technology and Mathematics, Alderson Broaddus University, Philippi, WV 26416, USA.

Oncology Letters
|February 10, 2015
PubMed

Insights

Gallic acid (GA) shows promise as a novel ovarian cancer treatment. This polyphenol effectively suppressed cancer cell growth and inhibited vascular endothelial growth factor (VEGF) secretion in laboratory studies.

Area of Science:

  • Oncology
  • Pharmacology
  • Biochemistry

Background:

  • Ovarian cancer remains a leading cause of mortality in women globally.
  • Chemotherapy resistance presents a significant challenge in treating ovarian cancer.
  • Polyphenols show potential in cancer prevention and treatment by reducing cell viability and VEGF expression.

Purpose of the Study:

  • To screen eight phenolic compounds for their efficacy against human ovarian cancer cell lines.
  • To evaluate the potential of these compounds in suppressing cancer cell proliferation and inhibiting VEGF secretion.
  • To compare the effects of phenolic compounds with cisplatin, a standard chemotherapy drug.

Main Methods:

  • Screening of eight phenolic compounds using two human ovarian cancer cell lines (OVCAR-3 and A2780/CP70).
  • Assessment of cell viability and proliferation suppression.
  • Enzyme-linked immunosorbent assay (ELISA) to measure VEGF protein secretion.
  • Western blot analysis to determine the levels of hypoxia-inducible factor-1α (HIF-1α).

Main Results:

  • Gallic acid (GA) at 40 μM demonstrated the most significant inhibition of OVCAR-3 cell viability among tested compounds.
  • Baicalein, GA, nobiletin, tangeretin, and baicalin significantly inhibited VEGF secretion, similar to cisplatin.
  • GA treatment led to a decrease in hypoxia-inducible factor-1α (HIF-1α) levels in ovarian cancer cells.

Conclusions:

  • Gallic acid (GA) exhibits potent anti-proliferative effects on ovarian cancer cells.
  • GA demonstrates significant inhibition of VEGF secretion and related pathways.
  • GA is identified as a potential novel therapeutic agent for ovarian cancer treatment.