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Updated: Apr 17, 2026

Preparation of Naringenin Solution for In Vivo Application
Published on: August 10, 2021
A new prenylated biflavonoid from the leaves of Garcinia dulcis
Arun Saelee1, Souwalak Phongpaichit, Wilawan Mahabusarakam
1a Department of Chemistry , Faculty of Science, Prince of Songkla University , Hat Yai , Songkhla 90112 , Thailand.
Abstract:
A new prenylated biflavonoid, named dulcisbiflavonoid A, together with five biflavonoids were isolated from the leaves of Garcinia dulcis. Their structures were elucidated by analysing their spectroscopic data, especially 1D and 2D NMR.
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