Fluorescence spectroscopy in process analytical technology (PAT): simultaneous quantification of two active

Solveig Warnecke1, Åsmund Rinnan, Morten Allesø

  • 1Department of Food Science, Faculty of Science, University of Copenhagen, Rolighedsvej 26, DK-1958 Frederiksberg C, Denmark.

Applied Spectroscopy
|March 12, 2015
PubMed

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