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A Case Study: Rare Lepiota brunneoincarnata Poisoning
Murat Kose1, Ismail Yilmaz2, Ilgaz Akata3
1Department of Internal Medicine, Istanbul Faculty of Medicine, Istanbul University, Istanbul, Turkey (Drs Kose and Guler).
Amatoxin poisoning from Lepiota mushrooms can be fatal. This case details a sublethal Lepiota brunneoincarnata poisoning, highlighting significant liver enzyme elevations and recovery after toxin analysis.
Area of Science:
- Mycology
- Toxicology
- Internal Medicine
Background:
- Amatoxin poisoning, primarily associated with Amanita mushrooms, can lead to severe liver damage.
- The genus Lepiota also contains toxic species capable of causing amatoxin poisoning, though less commonly reported.
- This report focuses on a case of Lepiota brunneoincarnata mushroom poisoning.
Observation:
- A patient ingested Lepiota brunneoincarnata mushrooms and presented with delayed, severe elevations in liver transaminases (AST and ALT).
- Hospitalization occurred 12 hours post-ingestion, with peak transaminase levels observed around 78-90 hours.
- The patient showed a favorable clinical course, with transaminase levels normalizing within days after discharge.
Findings:
- Toxin analysis of the consumed mushrooms confirmed the presence of amatoxins, including α-amanitin, β-amanitin, and γ-amanitin.
- Quantification indicated an estimated intake of approximately 19.9 mg of total amatoxins from about 30 g of mushrooms.
- The specific amatoxin composition was detailed, with α-amanitin and β-amanitin being the most abundant.
Implications:
- This case underscores the potential lethality of amatoxin poisoning from Lepiota species.
- It highlights the importance of accurate mushroom identification and prompt medical evaluation in suspected poisoning cases.
- The findings contribute to the understanding of Lepiota-induced toxicity and amatoxin pharmacokinetics in humans.
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