Rational stabilization of complex proteins: a divide and combine approach

Emilio Lamazares1, Isabel Clemente1, Marta Bueno1

  • 11] Biocomputation and Complex Systems Physics Institute (BIFI)-Joint Unit BIFI-IQFR (CSIC), Universidad de Zaragoza, Zaragoza, Spain [2] Departamento de Bioquímica y Biología Molecular y Celular, Facultad de Ciencias, Universidad de Zaragoza, Zaragoza, Spain.

Scientific Reports
|March 17, 2015
PubMed
Summary

Researchers engineered apoflavodoxin, a complex protein, to enhance its thermal stability. By targeting less stable regions with specific mutations, they achieved a 32°C increase in melting temperature, improving protein stability for therapeutic applications.

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