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Effects of Rapid Intravenous Rehydration in Children With Mild-to-Moderate Dehydration
Sophie Janet1, Juan Carlos Molina, Rafael Marañón
1From the *Department of Pediatrics, Hospital General Universitario Gregorio Marañón; and †Department of Emergency Pediatrics, Hospital Infantil Universitario Niño Jesus, Madrid, Spain.
Insights
Rapid intravenous rehydration using saline and dextrose in children with mild-to-moderate dehydration improved clinical scores. This outpatient regimen offers a safe alternative for rehydration in acute gastroenteritis.
Area of Science:
- Pediatrics
- Emergency Medicine
- Clinical Research
Background:
- Emerging guidelines advocate for rapid intravenous rehydration protocols.
- Faster fluid and electrolyte administration is proposed over traditional methods.
- Standardized protocols lack sufficient supporting evidence.
Purpose of the Study:
- To evaluate a rapid outpatient intravenous rehydration regimen.
- Assessed the effects of 0.9% saline + 2.5% dextrose at 20 mL/kg/hr for 2 hours.
- Focused on children with mild-to-moderate isonatremic dehydration from acute gastroenteritis.
Main Methods:
- Prospective, observational, descriptive study across two institutions.
- Included 83 pediatric patients with initial and follow-up evaluations.
- Evaluations comprised physical exams, lab tests, and dehydration assessment.
Main Results:
- Successful rehydration in 83.1% of patients.
- Statistically significant reductions in ketonemia, uremia, and Gorelick scale scores.
- No significant changes in sodium, chloride, potassium, or osmolarity levels.
Conclusions:
- Rapid intravenous rehydration with 0.9% saline + 2.5% glucose is effective.
- The regimen improved clinical scores in children with mild-to-moderate dehydration.
- This approach serves as a safe, alternative intravenous rehydration method.
Background:
New guidelines for "rapid or ultrarapid" intravenous rehydration are being developed in different emergency departments. These new guidelines propose a faster administration of fluids and electrolytes than in traditional protocols. However, there is still insufficient evidence to establish a standard protocol.
Objective:
Our objective was to determine the effects of an outpatient rapid intravenous rehydration regimen based on the administration of 0.9% saline + 2.5% dextrose, at a rate of 20 mL/kg per hour for 2 hours, in children with mild-to-moderate isonatremic dehydration resulting from acute gastroenteritis.
Methods:
We performed a 2-institution, prospective, observational, descriptive study. Eighty-three patients were included in the study. All patients underwent a first evaluation, including physical examination, laboratory tests, and assessment of clinical degree of dehydration. After this initial evaluation, all children received our intravenous rehydration regimen. A second evaluation including the same items as in the first one was made after in all the children.
Results:
Intravenous rehydration was successful in 69 patients (83.1%). It failed in 14 patients (16.8%), who required hospitalization because of persistent vomiting in 9 patients and poor general appearance in 5 patients. After intravenous rehydration, we observed a statistically significant decrease in the levels of ketonemia and uremia and in the Gorelick scale score. However, no significant changes were observed in sodium, chloride, potassium, and osmolarity values.
Conclusions:
We conclude that, in children with mild-to-moderate dehydration, the administration of 20 mL/kg per hour for 2 hours of 0.9% saline solution + 2.5% glucose improved clinical scores and may be used as an alternative and safe way for intravenous rehydration.
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