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Transcript and Metabolite Profiling for the Evaluation of Tobacco Tree and Poplar as Feedstock for the Bio-based Industry
Published on: May 16, 2014
Editorial: Sustainable production of renewable energy from non-food crops
Margit Laimer1, Fatemeh Maghuly, Johann Vollmann
1University of Natural Resources and Life Sciences (BOKU), Vienna, Austria. Margit.laimer@boku.ac.at.
Abstract:
Since the world faced the petroleum crisis in the 1970s and people started to realize the limitation of fossil energy resources coupled with concerns over the effects of increasing carbon dioxide in the atmosphere, major efforts were devoted to the search for alternative energy sources.
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