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Cyanohydrin reactions enhance glycolytic oscillations in yeast

Bjørn Olav Hald1, Astrid Gram Nielsen2, Christian Tortzen2

  • 1Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.

Biophysical Chemistry
|April 12, 2015
PubMed

Keywords:
ModelingNMROscillationsYeast

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